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Ando, Jefri and Rizal, Muhammad and Purnama, Indra (2023) INTERAKSI PEMBERIAN PUPUK KANDANG SAPI DAN MULSA ORGANIK TERHADAP PERTUMBUHAN PRODUKSI TANAMAN LENGKUAS MERAH. Jurnal Agrotela, 3 (1). pp. 41-47. ISSN 2830-6481
Endriani, Endriani and Purnama, Indra and Alhaviz, Alhaviz (2023) Peningkatan Produksi Pare (Momordhica charantia L) dengan Pemberian Konsentrasi dan Interval Pupuk Organik cair Limbah Tahu. Jurnal Agrotela, 3 (1). pp. 72-78. ISSN 2830-6481
Malhat, Farag and Anagnostopoulos, Chris and Bakery, Mona and Youssef, Mohamed and El-Sayed, Walaa and Abdallah, Amira and Purnama, Indra and Shokr, Shokr Abd El-Salam (2023) Investigation of the dissipation behaviour and exposure of flonicamid and imidacloprid in open field green beans under dry climatic conditions. International Journal of Environmental Analytical Chemistry. pp. 1-13. ISSN 1029-0397
Malhat, Farag and Bakery, Mona and Abdallah, Osama and Youssef, Mohamed and El Ghany, Walaa Abd and Amira, Abdallah and Greish, Sarah and Gaber, Mona M. and Purnama, Indra and Shokr, Abdelsalam and Ahmed, Mohamed Tawfic (2023) Dissipation kinetics and exposure of spirotetramat and pymetrozine in open fields, a prelude to risk assessment of green bean consumption. Environmental Science and Pollution Research, 30. pp. 57747-57758. ISSN 1614-7499
Muria, Sri Rezeki and Shiddiq, Fikri Mifahul and Damayanti, Irma and Purnama, Indra (2023) Kultivasi Mikroalga Chlorella sp. Secara Fed-Batch Menggunakan Limbah Cair Tahu Untuk Produksi Lipid. Journal of the Bioprocess, Chemical, and Environmental Engineering Science, 4 (1). pp. 37-56. ISSN 2722-1334
Mutamima, Anisa and Fadli, Ahmad and Purnama, Indra and Azis, Yelmida and Dian Alfarisi, Cory and Putri Rahayu, Natasya and Januhandika, Ega (2023) Effect of Drying Method on the Production of Dehydrated Sourdough Starter from Fermented Papaya (Carica papaya L). Journal of Traditional and Indigenous Food, 1 (1). pp. 6-12.
Mutamima, Anisa and Fadli, Ahmad and Purnama, Indra and Azis, Yelmida and Syafiq Izzuddin, Muhammad (2023) Exploring the potential of fermented papaya as a functional ingredient for sourdough bread: a study on fermentation time and quality of sourdough donuts. JURNAL ILMIAH PERTANIAN, 20 (1). pp. 51-60. ISSN 2502-5988
Purnama, Indra and Jenika Putri, Vivin and Rahmah, Anania and Ulfa Azzahro, Hanifah and Mutamima, Anisa (2023) Optimization of Bioethanol Production from Cassava through Fermentation Stimulant with Addition of Alpha-Amylase Enzyme. Journal of Bioprocess, Chemical and Environmental Engineering Science, 4 (2). pp. 95-102. ISSN 2722-1334
Purnama, Indra and M. Malhat, Farag and Mutamima, Anisa and Ihsan, Fikratul and Amalia, Amalia (2023) A comparative study on pesticide residue profiles in locally grown rice from conventional and sustainable agricultural methods. JURNAL ILMIAH PERTANIAN, 20 (3). pp. 219-231. ISSN 2502-5988
Purnama, Indra and Mutamima, Anisa (2023) Pestisida dalam Produk Pertanian: Dampak, Analisis, dan Strategi Pengelolaan. Soega Publishing, Bojonegoro. ISBN 978-623-7555-58-2
Purnama, Indra and Nurfaisal, Nurfaisal and Utami, Sri and El Amady, M. Rawa and Adha Nurfatiha, Intan (2023) Penerapan Sekolah Adiwiyata Melalui Praktik Pembuatan Kompos di SMAN 4 Mandau Provinsi Riau. Harmoni Masyarakat, 1 (1). pp. 69-77.
Purnama, Indra and Susi, Neng and Ihsan, Fikratul and Franseda, Franseda (2023) Optimizing the Growth of Porang Plants (Amorphophalus Muelleri) using a Combination of Market Waste Compost and Growmore Fertilizer. Jurnal Pertanian, 14 (1). pp. 39-44. ISSN 2550-0244
