Items where Author is "Azis, Yelmida"

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Mutamima, Anisa and Fadli, Ahmad and Purnama, Indra and Azis, Yelmida and Dian Alfarisi, Cory and Putri Rahayu, Natasya and Januhandika, Ega (2023) Effect of Drying Method on the Production of Dehydrated Sourdough Starter from Fermented Papaya (Carica papaya L). Journal of Traditional and Indigenous Food, 1 (1). pp. 6-12.

Mutamima, Anisa and Fadli, Ahmad and Purnama, Indra and Azis, Yelmida and Syafiq Izzuddin, Muhammad (2023) Exploring the potential of fermented papaya as a functional ingredient for sourdough bread: a study on fermentation time and quality of sourdough donuts. JURNAL ILMIAH PERTANIAN, 20 (1). pp. 51-60. ISSN 2502-5988

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